Dansk
Fascinating research facilities were on the programme for MARK’s annual excursion.
AGRO’s new industrial collaboration committee has a chairman with plenty of experience in collaborating with private businesses.
New knowledge that can lead to innovation, jobs and economic growth is created when researchers and the private business sector collaborate. In order…
Agriculture based on agroecological principles must ensure sufficient food production and at the same time protect natural resources. Agroecology is…
Johannes Ravn Jørgensen, who has had a 25-year jubilee, is proud to be part of a research area that contributes to feeding the world’s population.
Lots of fresh air and exercise in the company of colleagues were on the agenda an autumn afternoon after work in Flakkebjerg.
Senior Researcher Henrik Skovgård has spent 25 years in the company of bugs that have great economic importance. This has brought him far and wide.
Henrik Skovgård has taken up the position as the new member of AGRO’s PhD committee, replacing Mogens Nicolaisen.
The food and agricultural science research carried out at Aarhus University is among the best in the world. It ranks as number nine on the U.S. News…
AGRO has a strong fleet of talented scientists. The four scientific flagships are now being made ready to increase the visibility and awareness of…
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